Wastewater Evaporators for the Food and Dairy Industries

With only 2.5% of the Earth's water being non saltwater and a strong world population growth, we are facing the tough challenge of managing a valuable and scarce resource, namely water. International water protection has resulted in strong environmental awareness and as a direct consequence; there are more regulations on the use and discharge of wastewater.

However, many food and dairy plants are located in areas with water shortages even though huge quantities of water are required for continuous production. Is your company also facing these issues:

• Wastewater Disposal Costs or are you facing Penalties? We can reduce your disposal Volume.
• Difficulty meeting Permissible Discharge Limits? We can possibly recover by-products in the effluent as a marketable product.
• Facing high water costs and/or water shortages/restrictions? We can recycle your water and reduce consumption.
• In a rural area with a limited sewer system? We can provide a method for handling your wastewater discharge problems.

Please click here to access detailed information about our different evaporation systems for the food and dairy industries.

For further information please contact:

Michael Halvorsen, Senior Sales Engineering - Food & Dairy Evaporators
GEA Process Engineering Inc.
9165 Rumsey Road
Columbia, MD 21045
USA
Tel.: 410 997 6695
Fax: 410 997 5021
E-mail: michael.halvorsen@geagroup.com